The Best American Food Writing 2022 (Kobo eBook)

The Best American Food Writing 2022 By Sohla El-Waylly, Silvia Killingsworth Cover Image
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A collection of the year’s top food writing, selected by guest editor Sohla El-Waylly and series editor Silvia Killingsworth.

Culinary creator, writer and community advocate, Sohla El-Waylly selects the best twenty articles published in 2021 that celebrate the many innovative, comforting, mouthwatering, and culturally rich culinary offerings of our country.

Product Details
ISBN-13: 9780063254428
Publisher: Mariner Books
Publication Date: October 31st, 2022