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Bright Line Eating: The Science of Living Happy, Thin and Free By Susan Peirce Thompson, PHD, John Robbins (Foreword by) Cover Image
$17.99
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Food: What the Heck Should I Cook?: More than 100 Delicious Recipes--Pegan, Vegan, Paleo, Gluten-free, Dairy-free, and More--For Lifelong Health By Dr. Mark Hyman, MD Cover Image
$32.00
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The Fiber Fueled Cookbook: Inspiring Plant-Based Recipes to Turbocharge Your Health By Will Bulsiewicz, MD Cover Image
$30.00
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Prescription for Nutritional Healing, Fifth Edition: A Practical A-to-Z Reference to Drug-Free Remedies Using Vitamins, Minerals, Herbs & Food Supplements By Phyllis A. Balch, CNC Cover Image
$35.00
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The XX Brain: The Groundbreaking Science Empowering Women to Maximize Cognitive Health and Prevent Alzheimer's Disease By Lisa Mosconi, PhD, Maria Shriver (Foreword by) Cover Image
By Lisa Mosconi, PhD, Maria Shriver (Foreword by)
$27.00
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This Is Your Brain on Food: An Indispensable Guide to the Surprising Foods that Fight Depression, Anxiety, PTSD, OCD, ADHD, and More By Uma Naidoo, MD Cover Image
$29.00
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Fast Like a Girl: A Woman's Guide to Using the Healing Power of Fasting to Burn Fat, Boost Energy, and Balance Hormones By Dr. Mindy Pelz Cover Image
$24.99
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The Intuitive Eating Workbook: Ten Principles for Nourishing a Healthy Relationship with Food By Evelyn Tribole, Elyse Resch, Tracy Tylka (Foreword by) Cover Image
$24.95
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How to Eat More Plants: Transform Your Health with 30 Plant-Based Foods per Week (and Why It’s Easier Than You Think) By Megan Rossi, PhD Cover Image
$24.95
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How Not to Die: Discover the Foods Scientifically Proven to Prevent and Reverse Disease By Michael Greger, M.D., Gene Stone Cover Image
$35.00
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What Your Food Ate: How to Heal Our Land and Reclaim Our Health By David R. Montgomery, Anne Biklé Cover Image
$30.00
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Intuitive Eating, 4th Edition: A Revolutionary Anti-Diet Approach By Evelyn Tribole, M.S., R.D., Elyse Resch, M.S., R.D., F.A.D.A. Cover Image
$17.99
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