Browse Books

New York Cocktails: An Elegant Collection of over 100 Recipes Inspired by the Big Apple (City Cocktails) By Amanda Schuster Cover Image
$22.95
Unavailable at this time.
Doctors and Distillers: The Remarkable Medicinal History of Beer, Wine, Spirits, and Cocktails By Camper English Cover Image
$18.00
Unavailable at this time.
The Essential New York Times Book of Cocktails: Over 350 Classic Drink Recipes With Great Writing from The New York Times By Steve Reddicliffe, Christopher Buckley (Foreword by) Cover Image
$29.95
Unavailable at this time.
Dinner with the President: Food, Politics, and a History of Breaking Bread at the White House By Alex Prud'homme Cover Image
$35.00
Coming soon - available for pre-order now
Oyster: A Gastronomic History (with Recipes) By Drew Smith Cover Image
$35.00
Unavailable at this time.
The Essential New York Times Cookbook: Classic Recipes for a New Century By Amanda Hesser Cover Image
$40.00
Unavailable at this time.
Raw Dog: The Naked Truth About Hot Dogs By Jamie Loftus Cover Image
$26.99
Coming soon - available for pre-order now
Tasting History: Explore the Past through 4,000 Years of Recipes (A Cookbook) By Max Miller, Ann Volkwein Cover Image
$30.00
Coming soon - available for pre-order now
Betty Crocker's Cook Book For Boys And Girls, Facsimile Edition (Betty Crocker Cooking) By Betty Crocker Cover Image
$18.99
Out of stock, usually available in 3-10 days
Taste of Tucson: Sonoran-Style Recipes Inspired by the Rich Culture of Southern Arizona By Jackie Alpers Cover Image
$34.99
Out of stock, usually available in 3-10 days
Dinner in Rome: A History of the World in One Meal By Andreas Viestad Cover Image
$22.50
Out of stock, usually available in 3-10 days
Daniel: My French Cuisine By Daniel Boulud, Sylvie Bigar, Bill Buford (Contributions by), Thomas Schauer (Photographs by) Cover Image
By Daniel Boulud, Sylvie Bigar, Bill Buford (Contributions by), Thomas Schauer (Photographs by)
$60.00
Out of stock, usually available in 3-10 days

Pages