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Sourdough by Science: Understanding Bread Making for Successful Baking By Karyn Lynn Newman, PhD Cover Image
$32.95
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Pie School: Lessons in Fruit, Flour & Butter By Kate Lebo, Rina Jordan (Photographs by), Amy Johnson (Photographs by), Jenn Elliott Blake (Contributions by), Rachel Grunig (Contributions by) Cover Image
By Kate Lebo, Rina Jordan (Photographs by), Amy Johnson (Photographs by), Jenn Elliott Blake (Contributions by), Rachel Grunig (Contributions by)
$29.95
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Mind over Batter: 75 Recipes for Baking as Therapy By Jack Hazan Cover Image
$35.00
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Sweet: Desserts from London's Ottolenghi [A Baking Book] By Yotam Ottolenghi, Helen Goh Cover Image
$35.00
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Gluten-Free Baking At Home: 102 Foolproof Recipes for Delicious Breads, Cakes, Cookies, and More By Jeffrey Larsen Cover Image
$30.00
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Baking With Dorie: Sweet, Salty & Simple By Dorie Greenspan Cover Image
$35.00
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I'll Bring The Cake: Recipes for Every Season and Every Occasion By Mandy Merriman Cover Image
$40.00
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Justice of the Pies: Sweet and Savory Pies, Quiches, and Tarts plus Inspirational Stories from Exceptional People: A Baking Book By Maya-Camille Broussard Cover Image
$30.00
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How to Bake By Paul Hollywood Cover Image
$40.00
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The Gingerbread Book: 50 Spiced Bakes, Houses, Cookies, Desserts and More By Helena Garcia Cover Image
$23.99
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Milk Bar: Kids Only: A Cookbook By Christina Tosi Cover Image
$22.99
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The Vegan Baker: The Ultimate Guide to Plant-based Breads, Pastries, Cookies, Slices, and More By Zacchary Bird Cover Image
$35.00
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