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The Dahlia Bakery Cookbook: Sweetness in Seattle by Tom Douglas

Dec 3 2012 7:00 pm
Dec 3 2012 8:00 pm

We are thrilled to welcome back Seattle’s most popular chef and restaurant owner Tom Douglas. Douglas shares his secrets for 135 scrumptious treats from the beloved and famous Dahlia Bakery.

Treats will be provided!

The Dahlia Bakery Cookbook: Sweetness in Seattle (Hardcover)

By Tom Douglas
$35.00
ISBN-13: 9780062183743
Availability: On Our Shelves Now
Published: William Morrow Cookbooks, 10/2012